Food and Drink Newsletter, Spring 2018

25 May 2018

Welcome to our food and drink newsletter for spring 2018. In this edition;

Welcome – page 1
Dates for you diary – page 2
Hot topics – page 3
Food for (financial) thought – page 5
Making Tax Digital – it’s (finally) time to start planning – page 7
Fantastic plastic? – page 9
Making the most of your strengths – page 11
Client profile – The White Post – page 13
Recipe: Rustic Italian Pizza – page 15
Going with your gut instinct – page 17
Guest spot – Taste of the West – page 19
Guest spot – eat:Festivals – supporting the local community – page 21
Tasty travels – exploring Asian cuisine – page 23
I need to be an optimist – page 25
What is the General Data Protection Regulation (GDPR) and what does it mean for you? – page 27

Click here to download publication (PDF, 2.8 MB)

  • For further information please contact:

    Jolyon Stonehouse

    Board Member, Head of Commercial, Food and Drink

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